Holds a Master’s degree in Linguistics, loves traveling and learning new languages. Fluent in Spanish, is learning French and Czech at the moment. Enjoys exploring national cuisines every time he visits new countries.
Claims that grilling is the art that he has been learning all his life long and is not planning to stop. Has been grilling for as long as he can remember. Author of numerous online and offline grilling masterclasses runs his own BBQ accessories shop.
Last updated: August 11, 2021
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Every cook, no matter a novice or a pro, wants their dishes to taste delicious. This in no small part depends on the right temperature your meat, fish or anything else is cooked at. The best wireless meat thermometer ensures your meat is safe and cooked evenly, and also provides a convenient way to measure your food temperature without the risk of burns.
We spent several hours researching the different products available on the market and compared their features and feedback from verified buyers to help you identify the most suitable wireless meat thermometer for your needs. The list below features seven top models that have received high ratings for their advanced features, broad remote range, and competitive pricing. Our Editor’s Choice, the ThermoPro TP22, is particularly outstanding in accuracy, affordability and remarkable features such as an extensive remote range of 300 feet, ten meat settings, and a convenient timer that can be programmed to count up or count down.
In compiling this review, we factored in the most important features to consider when shopping for the best wireless meat thermometer. These include remote and temperature ranges that can accommodate diverse cooking methods for different types of meat and allow you to monitor your food from afar. We also looked at the accuracy of the thermometer and the number of probes to confirm that the product can monitor two temperatures at the same time. The review consists of a comparison table, detailed reviews of each product, and an all-inclusive buying guide.
The ThermoPro TP22 features ten built-in cooking temperatures for ground beef, ground poultry, beef, veal, chicken, pork, poultry, lamb, fish, and ham. It also comes with five pre-programmed doneness settings for rare, medium rare, medium, medium well, and well done. You can tweak these temperature and doneness settings to personalize the results to your preferred taste and type of food.
With a remote range of up to 300 feet and cooking temperature ranging from 32℉ to 572℉, you can experiment with several types of dishes without having to sit by the oven or grill, making this product the best wireless meat thermometer for grilling.
The two probes can simultaneously monitor the internal temperature of two different types of meat or check both the food and ambient temperature at the same time at an accuracy rate of ±1.8°F. Fahrenheit and Celsius options are supported.
The digital temperature also features a countdown and count up timer that can be set to a maximum of 99hr 59min, backlit LCD display for instant readings of real-time cooking time and temperature, and a beeping alarm on the remote receiver that goes off to alert you when the food is done to your desired target time and temperature.
The package includes a transmitter with a wire that hooks on an oven or serves as a stand, a manual, and four AAA batteries for operation.
The dual probes, programmable settings, and remote operation have earned praise from several customers. However, there are few complaints of inaccurate temperature readings and the probe wires getting hot.
The advantage of wireless thermometers is the freedom of movement they provide so you do not have to babysit the food. HOMFUL Digital Thermometer takes it a step further with a downloadable app for iOS and Android phones and Bluetooth5.0 technology that extends the range of 200-foot coverage and enables you to monitor your food in real time from wherever you are.
Additionally, this model has the widest range of temperature and the largest number of probes among the best wireless meat thermometers for grilling that we have reviewed. The thermometer features six probes and accommodates temperature ranging from 32℉ to 662℉, displaying results at an impressive accuracy rate of ±1°F. There are six sockets and six probes made of aluminum alloy probe handles and secure ABS wraps to provide more options to prepare larger or more types of dishes simultaneously. To produce delightful dishes at optimal temperature, this product is integrated with programmable temperature and doneness settings for eleven types of food, a countdown timer, a large viewable LCD display to check readings, alerts to notify you when the probe is not inserted properly, and phone and device beeping alarms to inform you when the food is ready.
This product has been praised for the numerous probes that are also easy to clean with soap and water, the convenient monitoring on your phone especially when slow smoking, high range of temperature, stable connection, and the precise results achieved with the multiple preset settings.
The only drawback we mentioned is that you have to use the app to convert temperature from Celsius to Fahrenheit.
What sets Inkbird IBT-6XS apart from other similar models is the rechargeable built-in 1000mAh lithium battery that saves you extra costs on battery replacement. The battery comes with a 1.64-ft USB cable that charges it to operate for up to 40 hours on a single charge. The cable is compatible for 5V 1000mAh, and you can monitor the battery level on the InkBird app that connects to the probe via Bluetooth.
Other notable features include six probes that measure temperatures from 32℉ to 572℉ at a remarkable accuracy of ±1°F and support both Celsius and Fahrenheit and a legible LED screen that displays up and down rotation readings when you press the power button twice and is magnetic for versatile placement options.
You can either use the built-in settings for various dishes or customize them to your preference. This digital thermometer is equipped with an alarm for high and low temperatures that you have set for the meat you are cooking. The alarm is triggered on both the unit and your phone when the cooking temperature is outside your specified range, or to let you know when your meal is ready, when the connection is lost or when the device is switched off.
Some customers have reportedly maintained Bluetooth connection everywhere in a 4,000 square feet house, a testament to the stable reception of this unit. They have also been impressed by the large number and 6-inch length of the probes although some found their size inconvenient by taking up substantial space on the grates. The magnetic base also tends to slide off if it is not positioned properly.
It is one of the best-selling wireless meat thermometers on Amazon. The ThermoPro TP20 is equipped to cover a receiver range of up to 300 feet and an alarm goes off to alert you if you lose connection. This allows you to tend to your other chores without being tethered to the grill.
The product also includes a digital thermometer with dual probe that monitors temperature of both your grill and the internal temperature of meat at an accuracy of +/- 1.8℉ to ensure your food is well done and safe to prevent foodborne diseases. The thermometer features nine preset temperatures that are approved by USDA for various types of meat such as beef, chicken, lamb, poultry, and fish, and you can there are doneness options for rare, medium rare, medium, medium well, and well done.
ThermoPro TP20 has a temperature range of 32℉~572℉, and the sensor probes made of food grade stainless steel are durable and can withstand up to 716°F of heat. Probes also promote heat retention because you don’t have to remove the lid to check whether your meal is ready.
The remote has a large backlit LCD display that flashes an orange light to visually notify you once your food is done.
Upon purchasing this thermometer that has been certified by FCC certified, CE certified and ROHS, you will also receive four AAA batteries for the remote and a manual to guide you through the whole process.
Buyers like its broad coverage, multiple meat settings, probe accuracy, efficient auto shut-off feature, and the timer that can count up or down with options for 99min 59sec and 99hr 59min.
With this product, you won’t have to worry about fluctuating temperature or heat loss because it comes with a probe with dual sensors that check the internal temperature of meat up to 212°F and the ambient temperature for the oven up to 527°F at the same time.
What makes MEATER+ Long Range Smart Wireless Meat Thermometer unique is that you can monitor your food from a distance of up to 165 feet using a remote control or connect the unit with MEATER Link WiFi and MEATER Cloud to use Alexa or download a free app available for iOS and Android to check your food on your phone or tablet. This is a convenient feature that extends the range of coverage when grilling outdoors or when you need to carry out other tasks in another room.
There are programmable settings for estimated cooking time and temperature to eliminate guesswork and custom alerts and notifications
For best results, buyers recommend charging the probe initially for four hours, leaving the charger next to the oven to boost the Bluetooth signal in it, and pairing the charger to the app instead of the probe which is charged automatically. A few of them have reported loss of Bluetooth connection even when they were at a short range from the oven, issues with the charging process, and a long learning curve when you first start using the probe. However, most owners praise the smart aspect of keeping watch on your phone, the accurate temperature, and the impressive doneness for various types of dishes.
Despite the low pricing the SMARTRO ST59 boasts of eight pre-programmed cooking temperature settings for beef, lamb, veal, hamburger, pork, turkey, chick, and fish as well as five doneness degrees for rare, medium, medium rare, medium well and well options to suit a variety of taste preferences. It is considered one of the best wireless meat thermometers for smoking, BBQ, brewing, baking, sous vide, and even cold dishes.
The device comes with two collapsible probes measuring 6.7 inches long that can monitor cooking temperature from -58°F to 482°.
Once you have selected the type of meat, your desired cooking temperature and doneness, and set the cooking time with the built-in count up and countdown timer of 99 minutes and 59 seconds, you can then keep watch on the LCD backlit screen with touchscreen controls or wait for the beeping alarm to let you know when your dish is ready.
Buyers are also pleased by the built-in stand and the two magnets on the back that enable you to easily attach the device to an oven or fridge or to place it on a table.
The screen will display HHH if the cooking temperature exceeds the target range and ‘LLL if the probe is not plugged in correctly.
Although this meat thermometer comes with two probes made of food grade stainless steel, you can only use one probe at a time. The two AAA batteries required to operate have to be bought separately, and some customers have noted inaccuracy in temperature readings.
This is yet another suitable choice for barbecue enthusiasts who are looking for the best wireless meat probe thermometers on a budget. It comes with two commercial quality stainless steel probes to monitor the internal temperature of meat and a countdown or count-up timer that can be set up to 99 minutes so you can watch from your food from a distance of up to 100 feet.
You can grill, smoke, or fry your favorite food at a cooking temperature of 14℉ to 392℉ and set the timer in AcuRite 03168 Wireless Cooking and Barbeque Thermometer with Pager that supports count up and countdown up to 99 minutes. A remote pager with sound and light alerts will notify you when the dish is done. A screen displays instant and clear readouts so you can monitor the current cooking time and temperature.
The package includes a long 3-foot cord that can endure heat of up to 600 degrees Fahrenheit and convenient storage for the cord and the probes.
Buyers like the accurate temperature readings which vary at +/- 2 ℉, the ability to adjust the cooking temperature to your preference, remote operation, and the paging alerts that prevent the food from undercooking or overcooking and eliminate the need to be in close proximity to the cooking food to monitor it.
We wish it had a larger remote range and programmable settings for different types of food. Other reported issues by owners include malfunctioning remote controls and probes and the inability to turn off the remote to minimize depletion of batteries. Speaking of batteries, the two AA alkaline batteries and two AAA alkaline batteries for the probe and remote are bought separately.
What are its best features?
Remote pager with alerts
Long 3-ft cord
Adjustable cooking settings
What could be improved?
Small remote range
No preset settings
Batteries not included
Things to Consider
In this guide, we focus on how the best wireless digital meat thermometer can revolutionize your cooking experience, offer tips on how to use the device, and break down the most important features to consider before investing in one.
How a wireless meat thermometer may improve your cooking experience
The best wireless meat thermometers for smokers have a high degree of accuracy, and they read and display the temperature faster than traditional food thermometers, ensuring your food is safe and done to your preferences.
You can monitor the food from a distance by using a display, remote control, Wi-Fi, Bluetooth, and apps that are compatible with your smartphone or tablet.
They feature vast range of temperature to accommodate smoking, baking, grilling, roasting, and frying meals and built-in programmable cooking settings for different types of meat.
The alerts and notification alarms inform you of important information such as battery level, incorrect cooking temperature and placement of probes, and when the food is ready.
Most come with at least two probes to monitor temperatures on various areas or dishes while limiting heat loss.
They are easy to operate, compact, versatile, and provide great value for money.
Features to consider while choosing a wireless meat thermometer
The following are the key features that will help you to narrow down on the best wireless meat probe thermometer for your budget and cooking needs.
Wireless meat thermometers are paired with a base station with a digital screen situated next to the oven or grill to display useful feedback from the probes from a distance. They may also use a portable receiver to pick up radio frequency, a Wi-Fi network, or connect to smartphones and tablets that work with downloaded apps so you can monitor your food on the palm of your hand via Bluetooth connection.
The best wireless meat probe thermometers like the AcuRite 03168 Wireless Cooking and Barbeque Thermometer with Pager feature a minimum remote range of 100 feet. This could extend to up to 300 feet in advanced models such as the ThermoPro TP22 and ThermoPro TP20. A wide range is convenient for cookouts, backyard grilling, or to free you up to perform other chores in other areas of your house while still keeping tabs on your food. Since each model has a maximum range of remote, you should confirm that your prospective product has sufficient coverage and a stable connection that is not affected by walls and other interferences.
Typically, you should consider a unit like the Inkbird IBT-6XS with temperature ranging from at least 32℉ to 527℉ when looking for the best wireless meat thermometer for smoker. This is because different cuts and kinds of meat require different cooking temperature to ensure that the food is cooked evenly and that it is safe from foodborne diseases like Salmonella, Listeria, E. coli and other bacteria.
For additional safety, the United States Department of Agriculture which recommends safe cooking temperature for various types of meat has added a rest time of three minutes before consumption to kill harmful bacteria.
This State Department advises on the importance of using food thermometers to set the precise temperature, and most digital meat thermometers base their preset settings on its recommended safe cooking temperatures. For instance, the safe cooking temperature for beef, veal, and lamb cuts is 145 ºF but, 160 ºF if the meat is grounded whereas all poultry products, including turkey and grounded chicken, should be cooked at 165 ºF.
Another benefit of vast range of temperature is the capacity to use different types of cooking methods such as baking, grilling, roasting, and smoking which require different cooking temperatures to prepare your meals. From our list, the best wireless digital meat thermometers with the broadest temperature range are the HOMFUL Digital Thermometer and the MEATER+ Long Range Smart Wireless Meat Thermometer, or the SMARTRO ST59 whose temperature range of -58°F to 482° allows for preparation of cold dishes as well as smoking, BBQ, brewing, baking and sous vide.
Lastly, a thermometer with a wide range of temperature is a durable product that can withstand high degrees of heat without melting or malfunctioning.
Accuracy is a key quality of the best wireless meat thermometer for grilling because it eliminates guesswork and guarantees precise results as well as safe meals. Investing in a reliable unit promotes your own health and prevents undercooking or overcooking food. Digital thermometers are faster and better at accuracy than ordinary models that are located on lids. In addition to checking the internal temperature of meat, you can clip the probes into position just above the grate to monitor ambient temperature and heat fluctuations. The Inkbird IBT-6XS and the HOMFUL Digital Thermometer that have an accuracy of ±1°F which leaves little room for errors and unreliable readings are great choices for any barbecue enthusiast who wants true readings.
We already mentioned the base stations that come with digital thermometers to transmit useful information from the probes. These stations are connected to the probes with cables. For the best wireless meat probe thermometer, look for long probes that can be inserted properly when smoking large pieces of meat or when grilling food wrapping with foil for additional length. The Inkbird IBT-6XS and the SMARTRO ST59 would be ideal because their probes have a length of 6.5 inches and 6.7 inches respectively.
Number of probes
Wireless digital meat thermometers usually come with 2 to 6 probes, depending on the model. More probes are preferable because you can monitor temperature of multiple areas simultaneously. This could be dual probes that check temperatures of different sizes or kinds of dishes and that of the grate, or additional probes that monitor the internal temperature of the meat as well as the temperature inside the grill.
The best wireless meat thermometers for grilling feature multiple probes that let you prepare dishes of various degrees of doneness at once to accommodate the diverse taste preferences of your guests. The models we have featured that come with six probes are the HOMFUL Digital Thermometer and the Inkbird IBT-6XS.
Dimensions are important in determining the right model that will fit in the space available. Fortunately, the best wireless meat thermometer for grilling are light and compact because they are designed with portable components that can be carried around and base stations and probes that take up minimal space. For instance, the HOMFUL Digital Thermometer has a weight of 1.1 pounds and dimensions of 6.7 x 4.7 x 2.7 inches while the 4.8-ounce AcuRite 03168 comes in a small size of 2 x 3.2 x 5.5 inches.
Manufacturers also offer different coverage for different components of their models, especially the probes and the base stations. For example, ThermoPro offers free replacement for malfunctioning probe sensors.
To establish the best wireless oven meat thermometer for your needs, a good place to start is by researching online reviews by verified buyers and authoritative review sites on product features, user experiences and customer support, and the company’s websites for warranty information on what is covered and for what period.
Display features: Wireless meat thermometers have probes connected by cables to base stations that feature digital displays with readouts on current cooking temperature and the estimated cooking time, if the timer is activated. This enables you to monitor the food without opening the lid and risking loss of smoke and heat. Normally, these displays are bright and backlit so you can read the information registered by the probes in the meat or grill from a distance, even in dim environment.
Timer: This feature may have count up, countdown, or both count up and countdown settings. It is a useful feature that lets you set your desired cooking time or informs you of the time remaining, including rest time, before the food will be ready. This prevents the meat from cooking faster than expected and risking undercooked food.
Alerts and notifications: The essence and convenience of wireless meat thermometers is their support for remote operation. To let you monitor the food from a distance, these units feature alerts and notifications in form of beeps and flashing lights to inform you when the food is ready or when the cooking temperature is outside your target range. These alerts will also let you know when the probes are not inserted correctly or when you lose connection.
Preset meat settings: The United States Department of Agriculture (USDA) recommends safe cooking temperatures for different kinds of meat. The best wireless meat probe thermometers include pre-programmed temperature and doneness settings for different types of meat based on these recommendations. You can use the built-in settings for various dishes or tweak the temperature and doneness degree to customize the results to your preferences. A great example of these settings is found in the ThermoPro TP22 which features 10 built-in cooking temperatures for ground beef, ground poultry, beef, veal, chicken, pork, poultry, lamb, fish and ham as well as five pre-programmed doneness settings for rare, medium rare, medium, medium well, and well done. When the food reaches the target temperature or time, an alarm goes off on the device or on your smartphone to notify you that the food is ready.
Products like the ThermoPro TP20 also include an auto shut-off mechanism to preserve battery.
Power: Wireless meat thermometers use disposable or rechargeable batteries to charge the devices. The AcuRite 03168 requires 2 AA alkaline batteries and 2 AAA alkaline batteries for the probe and remote while both ThermoPro TP22 and ThermoPro TP20 use 4 AAA replaceable batteries. On the other hand, the Inkbird IBT-6XS comes with a built-in rechargeable 1000mAh lithium battery that lasts for up to 40 hours per charge after it is fully charged with the 1.64-ft USB cable included in the package, and you can monitor the battery level on InkBird app by using Bluetooth.
How to use your wireless meat thermometer
Read the manual for your specific model for information on set up, usage, and warranty.
Confirm that your wireless meat thermometer is equipped to withstand the level of heat you intend to use.
Insert the probe inside the center of the cooking meat.
Since probes are not dishwasher safe, you should clean them with a wet cloth, soap, and water after every cooking session.
Avoid submerging the thermometer in water, placing it in an oven, or exposing it to open flame.
Use gloves when handling probes in meat because they get hot.
If you intend to use a smartphone to monitor food, confirm that your phone is compatible with the apps required to work with your thermometer.
Not all digital meat thermometers require Wi-Fi connection for remote monitoring. Some models such as the HOMFUL Digital Thermometer and the Inkbird IBT-6XS use connect to your phone via Bluetooth and downloadable apps. This is why the MEATER+ Long Range Smart Wireless Meat Thermometer is regarded as the best wireless oven meat thermometer for versatile connectivity because it works with MEATER Link Wi-Fi and MEATER Cloud to use Alexa, or you can download a free app available for iOS and Android to check your food on your phone or tablet.
Depending on the model, manufacturers will indicate the maximum amount of heat that can be endured by their probes without damage. Generally, most of them caution against cleaning the probe and cable in a dishwasher or exposing them to open flame, submerging the base in water and other cleaning liquids, and exposing the thermometer to moisture since it is not waterproof.
There are a number of aspects that will determine your battery life; how often and how long you cook, type of battery i.e. whether it is rechargeable or replaceable, and the specific model of battery. Manufacturers indicate this information for their respective products. For instance, the Inkbird IBT-6XS comes with a rechargeable built-in 1000mAh lithium battery that lasts for 40 hours on a single full charge.
The ThermoPro TP22 is an impressive product that has extensive remote range of up to 300 feet and numerous pre-programmed settings consisting of 10 options of safe cooking temperatures for different kinds of meat and five doneness degrees that allow you to make your T-bone steak to a T.
The HOMFUL Digital Thermometer makes the best wireless meat thermometer for grilling and barbecuing buffets for large gatherings. In addition to vast range of temperature from 32℉ to 662℉ that suits various cooking methods, this device comes with six probes so you can prepare multiple pieces of food at once with varied degrees of doneness and monitor the progress from your living room as you catch up with your guests.
The Inkbird IBT-6XS embodies the convenience and technology that has made most bakers switch to the best wireless oven meat thermometers. You can link it to InkBird app to monitor your food on your phone using Bluetooth, charge the built-in battery with the USB cable, view current cooking stats on the LED screen, and position it anywhere using magnets. Lastly, it has a remarkable accuracy of ±1°F and supports both Celsius and Fahrenheit.